Salted Caramel Eggnog
When the temps start to cool down, the availability of eggnog increases. You can always find a glass of this winter treat during holiday mornings and evening celebrations. Be the star of your holiday parties by making a twist on this classic drink.
Recommended Glassware: Collins Glass
Ingredients
- 1.5oz. salted caramel bourbon
- 4.5oz. egg nog
- Nutmeg
- Caramel
- Rim with Candied Pecan Sugar Rimmer
Directions
Rim your glass by swirling a some caramel around top of your glass then spin the rim of your glass in your Candied Pecan Sugar Rimmer.
Shake all ingredients (except nutmeg) with ice and strain into a rimmed collins glass.
Sprinkle nutmeg on top.
Serve and enjoy!