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"Nothing beats a Paloma"

Palmoa’s are tangy and refreshing – and a nice alternative to heavier juices. By adding rosemary to the mix you get an herbal fruity and refreshing mix.

Made with fresh grapefruit - which is high in vitamin C, rich in nutrients, antioxidants, and fiber - this makes it one of the healthiest fruits you can eat.

Recommended glassware: Highball or Collins Glass



  • 2 ounces mezcal or tequila

  • 2 ounces fresh grapefruit juice

  • 1/2 ounce fresh lime juice

  • 1 teaspoon sugar

  • 2 ounces club soda

  • Rim with Rosemary Grapefruit Infused Salt

  • Garnish: Grapefruit Wedge & fresh Rosemary sprig


  1. Rim your glass by swirling a slice of lime wedge or grapefruit around the top of your glass then spin the rim of your glass in your Rosemary Grapefruit Infused Salt.

  2. Combine grapefruit juice, lime juice and sugar in your glass; stir until sugar is dissolved. Stir in mezcal or tequila, add ice and top with club soda.

  3. Garnish with a grapefruit wedge and sprig of fresh rosemary. Serve and enjoy!


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