"A seasonal twist on a classic cocktail."
A classic mule can be eaisly adjusted to the seasons, or ingredients swapped to fit personal prefrences. This apple cider mule is just what sweater weather ordered. You can easily just make this a cider mule by omiting the caramel in the drink. Cheers!
Recommended glassware: copper mule mug
Caramel Apple Mule
Ingredients:
1.5 oz Vodka
.5 oz Caramel
1oz Apple Cider
Ginger Beer, to top
Caramel
Apple slices for garnish
Rim with Fall Spice
Directions:
Rim a glass by swirling caramel around the rim of your glass, then spin the rim in a bowl or plate of Fall Spice.
Shake the vodka, caramel and apple cider with ice.
Strain into a mule mug filled with ice.
Top with ginger beer
Garnish with apple slice
Serve it up and enjoy it!
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